Coffee & Tea Global Peru Decaf Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
- Unit price
- / per
Coffee & Tea Global Peru Decaf Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Peru Decaf Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Specification
Brand: Coffee & Tea Global
| Brand | CATG |
| Item Form | Whole/Espresso/Coarse/Standard |
| Flavor | Salted Caramel, Silky Sweet, Citrus |
| Roast Level | Medium Roast |
| Package Information | 12oz/1lb/2/lb/5lb/12lb Bags |
Product Information
A Peru decaf roast is a single-origin coffee grown in Peru (often in regions like San Ignacio or Cajamarca) that has had its caffeine removed and been roasted. It generally features a smooth, sweet flavor profile with tasting notes of chocolate, caramel, nuts, and mild citrus
- Roast: Medium
- Tasting Profile: Caramel, smooth, citrus
- Grower: Cooperativa Agricola de Servicisios Norandino
- Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
- Region: Piura, Amazonas, Peru
- Altitude: 1100-1700 M
- Soil Type: Clay Minerals
- Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.
Product Description: Why Choose Peru Decaf?
- Origin Characteristics: Because it comes exclusively from Peru, the beans retain unique regional terroir rather than being mixed into a generic blend.
- Flavor Profile: Peruvian coffee is widely celebrated for being mellow, balanced, and having a medium body, making it versatile enough for drip coffee, espresso, or cold brew
- Decaffeination Methods: The best Peruvian decafs use natural, chemical-free methods like the Swiss Water Process or Mountain Water Process to remove 95% to 99.9% of the caffeine while fully preserving the coffee's flavor.
- Ethical Sourcing: Peruvian coffee is frequently sourced from smallholder family farms, and much of it is certified Organic and Fair Trade.
Country of origin: Peru
is fair trade item: yes
organic: 100% organic
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: organic arabica coffee
keywords: ground natural; organic; pure
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Coffee & Tea Global Peru Decaf Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
- Unit price
- / per
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Coffee & Tea Global Peru Decaf Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Peru Decaf Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Specification
Brand: Coffee & Tea Global
| Brand | CATG |
| Item Form | Whole/Espresso/Coarse/Standard |
| Flavor | Salted Caramel, Silky Sweet, Citrus |
| Roast Level | Medium Roast |
| Package Information | 12oz/1lb/2/lb/5lb/12lb Bags |
Product Information
A Peru decaf roast is a single-origin coffee grown in Peru (often in regions like San Ignacio or Cajamarca) that has had its caffeine removed and been roasted. It generally features a smooth, sweet flavor profile with tasting notes of chocolate, caramel, nuts, and mild citrus
- Roast: Medium
- Tasting Profile: Caramel, smooth, citrus
- Grower: Cooperativa Agricola de Servicisios Norandino
- Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
- Region: Piura, Amazonas, Peru
- Altitude: 1100-1700 M
- Soil Type: Clay Minerals
- Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.
Product Description: Why Choose Peru Decaf?
- Origin Characteristics: Because it comes exclusively from Peru, the beans retain unique regional terroir rather than being mixed into a generic blend.
- Flavor Profile: Peruvian coffee is widely celebrated for being mellow, balanced, and having a medium body, making it versatile enough for drip coffee, espresso, or cold brew
- Decaffeination Methods: The best Peruvian decafs use natural, chemical-free methods like the Swiss Water Process or Mountain Water Process to remove 95% to 99.9% of the caffeine while fully preserving the coffee's flavor.
- Ethical Sourcing: Peruvian coffee is frequently sourced from smallholder family farms, and much of it is certified Organic and Fair Trade.
Country of origin: Peru
is fair trade item: yes
organic: 100% organic
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: organic arabica coffee
keywords: ground natural; organic; pure
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Follow the care instructions included with your product. Generally, we recommend gentle cleaning and proper storage to maintain quality.
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