Coffee & Tea Global Whiskey Barrel Aged Whole Bean Medium/Espresso/Coarse/Standard Roast w/Vanilla & Spirit Aromatics Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Whiskey Barrel Aged Whole Bean Medium/Espresso/Coarse/Standard Roast w/Vanilla & Spirit Aromatics Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Whiskey Barrel Aged Whole Bean Medium/Espresso/Coarse/Standard Roast w/Vanilla & Spirit Aromatics Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Specification
Brand: Coffee & Tea Global
| Brand | CATG |
| Item Form | Whole/Espresso//Coarse/Standard |
| Flavor | Vanilla & Spirit Aromatics |
| Roast Level | Medium Roast |
| Package Information | 12oz/1lb/2/lb/5lb/12lb Bags |
Product Information
A Whiskey Barrel-Aged Roast is coffee made by aging unroasted green coffee beans inside empty whiskey or bourbon barrels before roasting them. The beans absorb the wood, vanilla, and spirit aromatics, resulting in a spirit-free coffee with complex flavor notes, zero alcohol, and no artificial additives. Single origin Guat. aged 30 days in a Bourbon barrel and then roasted to order.
Product Description: The Process and Flavor Profile
- The Aging: Green coffee beans are placed in freshly emptied whiskey or bourbon barrels for several weeks to months. The porous, unroasted beans absorb the residual liquid and woody aromatics deeply embedded in the oak
- The Roast: Once properly aged, the beans are slow-roasted. The roasting process burns off any alcohol present, leaving only the rich, spirit-forward essence
- Flavor Characteristics: You can expect a heavy-bodied cup with strong notes of toasted oak, vanilla, caramel, and chocolate.
Product Detail: How to Brew It
Country of origin: United States
is fair trade item: yes
organic: 100% organic
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: organic arabica coffee
keywords: ground natural; organic; pure
Add some text to tell customers more about your product.
Coffee & Tea Global Whiskey Barrel Aged Whole Bean Medium/Espresso/Coarse/Standard Roast w/Vanilla & Spirit Aromatics Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Whiskey Barrel Aged Whole Bean Medium/Espresso/Coarse/Standard Roast w/Vanilla & Spirit Aromatics Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Specification
Brand: Coffee & Tea Global
| Brand | CATG |
| Item Form | Whole/Espresso//Coarse/Standard |
| Flavor | Vanilla & Spirit Aromatics |
| Roast Level | Medium Roast |
| Package Information | 12oz/1lb/2/lb/5lb/12lb Bags |
Product Information
A Whiskey Barrel-Aged Roast is coffee made by aging unroasted green coffee beans inside empty whiskey or bourbon barrels before roasting them. The beans absorb the wood, vanilla, and spirit aromatics, resulting in a spirit-free coffee with complex flavor notes, zero alcohol, and no artificial additives. Single origin Guat. aged 30 days in a Bourbon barrel and then roasted to order.
Product Description: The Process and Flavor Profile
- The Aging: Green coffee beans are placed in freshly emptied whiskey or bourbon barrels for several weeks to months. The porous, unroasted beans absorb the residual liquid and woody aromatics deeply embedded in the oak
- The Roast: Once properly aged, the beans are slow-roasted. The roasting process burns off any alcohol present, leaving only the rich, spirit-forward essence
- Flavor Characteristics: You can expect a heavy-bodied cup with strong notes of toasted oak, vanilla, caramel, and chocolate.
Product Detail: How to Brew It
Country of origin: United States
is fair trade item: yes
organic: 100% organic
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: organic arabica coffee
keywords: ground natural; organic; pure
Add some text to tell customers more about your product.