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Coffee & Tea Global Papua New Guinea Whole Bean Medium/Espresso/Coarse/Standard Roast w/Caramel, Honey & Fruit Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags

SKU: TVARPAPUA NEW GUINEA-CO-NA-12OZ
Regular price $18.99
Unit price
per

Coffee & Tea Global Papua New Guinea Whole Bean Medium/Espresso/Coarse/Standard Roast w/Caramel, Honey & Fruit Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags

Coffee & Tea Global Papua New Guinea Whole Bean Medium/Espresso/Coarse/Standard Roast w/Caramel, Honey & Fruit Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags

Specification

Brand: Coffee & Tea Global

Brand CATG
Item Form Whole/Espresso/Coarse/Standard
Flavor Caramel, Honey & Fruit
Roast Level Medium Roast
Package Information 12oz/1lb/2/lb/5lb/12lb Bags

Product Information

Coffee with a Papua New Guinea (PNG) roast refers to Arabica beans grown in the high-altitude, volcanic regions of the island

  • Roast: Medium
  • Tasting Profile: Caramel, honey and fruit.
  • Grower: Small agricultural cooperatives in Chimbu.
  • Variety: Bourbon & Typica
  • Region: Chimbu Province, Papua New Guinea
  • Altitude: 1350 M
  • Soil Type: Volcanic Loam
  • Process: Fully washed and dried in the sun.

Product Description: Key Characteristics of Papua New Guinea Coffee

  • Flavor Profile: They frequently feature notes of milk chocolate, caramel, nuts, and subtle tropical or dried fruits (like papaya or green grapes). 
  • Acidity and Body: It has an average, balanced acidity and an above-average, full, and sometimes syrupy body. 
  • The Seeds: Many of the heirloom coffee trees in PNG originated from the legendary Jamaican Blue Mountain varietal, giving them a similarly clean and refined taste.

Product Detail: Common Roast Types

Because PNG beans are very well-balanced, they adapt wonderfully to a variety of roasts: [
  • Medium Roast: The most common choice to highlight the bean's natural sweetness, complex aroma, and fruit-forward notes.
  • Dark Roast: Often used to bring out deeper, spicier, and richer cocoa notes while taming the acidity
Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Country of origin: Chimbu Province, Papua New Guinea
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: arabica coffee
keywords: ground natural; pure

Add some text to tell customers more about your product.

Coffee & Tea Global Papua New Guinea Whole Bean Medium/Espresso/Coarse/Standard Roast w/Caramel, Honey & Fruit Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags

SKU: TVARPAPUA NEW GUINEA-CO-NA-12OZ
Regular price $18.99
Unit price
per
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Coffee & Tea Global Papua New Guinea Whole Bean Medium/Espresso/Coarse/Standard Roast w/Caramel, Honey & Fruit Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags

Coffee & Tea Global Papua New Guinea Whole Bean Medium/Espresso/Coarse/Standard Roast w/Caramel, Honey & Fruit Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags

Specification

Brand: Coffee & Tea Global

Brand CATG
Item Form Whole/Espresso/Coarse/Standard
Flavor Caramel, Honey & Fruit
Roast Level Medium Roast
Package Information 12oz/1lb/2/lb/5lb/12lb Bags

Product Information

Coffee with a Papua New Guinea (PNG) roast refers to Arabica beans grown in the high-altitude, volcanic regions of the island

  • Roast: Medium
  • Tasting Profile: Caramel, honey and fruit.
  • Grower: Small agricultural cooperatives in Chimbu.
  • Variety: Bourbon & Typica
  • Region: Chimbu Province, Papua New Guinea
  • Altitude: 1350 M
  • Soil Type: Volcanic Loam
  • Process: Fully washed and dried in the sun.

Product Description: Key Characteristics of Papua New Guinea Coffee

  • Flavor Profile: They frequently feature notes of milk chocolate, caramel, nuts, and subtle tropical or dried fruits (like papaya or green grapes). 
  • Acidity and Body: It has an average, balanced acidity and an above-average, full, and sometimes syrupy body. 
  • The Seeds: Many of the heirloom coffee trees in PNG originated from the legendary Jamaican Blue Mountain varietal, giving them a similarly clean and refined taste.

Product Detail: Common Roast Types

Because PNG beans are very well-balanced, they adapt wonderfully to a variety of roasts: [
  • Medium Roast: The most common choice to highlight the bean's natural sweetness, complex aroma, and fruit-forward notes.
  • Dark Roast: Often used to bring out deeper, spicier, and richer cocoa notes while taming the acidity
Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Country of origin: Chimbu Province, Papua New Guinea
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: arabica coffee
keywords: ground natural; pure

Add some text to tell customers more about your product.

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