Coffee & Tea Global Peru Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Peru Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Peru Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Specification
Brand: Coffee & Tea Global
| Brand | CATG |
| Item Form | Whole/Espresso/Coarse/Standard |
| Flavor | Salted Caramel, Silky Sweet, Citrus |
| Roast Level | Medium Roast |
| Package Information | 12oz/1lb/2/lb/5lb/12lb Bags |
Product Information
A "Peru Roast" refers to coffee beans grown, harvested, and roasted in Peru, a premier South American coffee origin known for smooth, well-balanced specialty beans. Peruvian coffee is highly regarded for its approachable, classic profile of milk chocolate, nuts, and subtle fruit, making it an incredibly versatile and easy-drinking brew.
- Roast: Medium
- Tasting Profile: Salted Caramel, Silky Sweet, Citrus
- Grower: Cooperativa Agricola de Servicisios Norandino
- Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
- Region: Piura, Amazonas, Peru
- Altitude: 1100-1700 M
- Soil Type: Clay Minerals
- Process: Gully washed and dried in the sun.
Product Description
Because the beans are incredibly dense, they hold up beautifully to different roast levels:
- Light Roast: Preserves bright, floral, and citrusy notes.
- Medium Roast: Highlights a smooth, creamy body with pronounced chocolate and caramel flavors.
- Dark Roast: Delivers a rich, robust, and silky cup with minimal bitterness.
Country of origin: Peru
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: organic arabica coffee
keywords: ground natural; organic; pure
Add some text to tell customers more about your product.
Coffee & Tea Global Peru Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Peru Whole Bean Medium/Espresso/Coarse/Standard Roast w/Salted Caramel, Silky Sweet, Citrus, Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Specification
Brand: Coffee & Tea Global
| Brand | CATG |
| Item Form | Whole/Espresso/Coarse/Standard |
| Flavor | Salted Caramel, Silky Sweet, Citrus |
| Roast Level | Medium Roast |
| Package Information | 12oz/1lb/2/lb/5lb/12lb Bags |
Product Information
A "Peru Roast" refers to coffee beans grown, harvested, and roasted in Peru, a premier South American coffee origin known for smooth, well-balanced specialty beans. Peruvian coffee is highly regarded for its approachable, classic profile of milk chocolate, nuts, and subtle fruit, making it an incredibly versatile and easy-drinking brew.
- Roast: Medium
- Tasting Profile: Salted Caramel, Silky Sweet, Citrus
- Grower: Cooperativa Agricola de Servicisios Norandino
- Variety: Caturra, Bourpon, Catuai, Pache, & Catimor
- Region: Piura, Amazonas, Peru
- Altitude: 1100-1700 M
- Soil Type: Clay Minerals
- Process: Gully washed and dried in the sun.
Product Description
Because the beans are incredibly dense, they hold up beautifully to different roast levels:
- Light Roast: Preserves bright, floral, and citrusy notes.
- Medium Roast: Highlights a smooth, creamy body with pronounced chocolate and caramel flavors.
- Dark Roast: Delivers a rich, robust, and silky cup with minimal bitterness.
Country of origin: Peru
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: organic arabica coffee
keywords: ground natural; organic; pure
Add some text to tell customers more about your product.