Coffee & Tea Global Honduras Whole Bean Medium-Dark/Espresso/Coarse/Standard Roast w/Caramel, Spice, Brown Sugar Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Honduras Whole Bean Medium-Dark/Espresso/Coarse/Standard Roast w/Caramel, Spice, Brown Sugar Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Honduras Whole Bean Medium-Dark/Espresso/Coarse/Standard Roast w/Caramel, Spice, Brown Sugar Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Specification
Brand: Coffee & Tea Global
| Brand | CATG |
| Item Form | Whole/Espresso/Coarse/Standard |
| Flavor | Caramel, Spice, Brown Sugar. |
| Roast Level | Medium-Dark Roast |
| Package Information | 12oz/1lb/2/lb/5lb/12lb Bags |
Product Information
Coffee with a Honduras roast refers to single-origin coffee sourced from Honduras, Central America. Widely known for their exceptional sweetness and balanced profile, these beans are typically roasted to highlight natural tasting notes of caramel, milk chocolate, and roasted nuts.
- Roast: Medium-dark
- Tasting Profile: Caramel, spice, brown sugar.
- Grower: 1500 grower/members from Cafe Organics Marcala
- Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
- Region: Marcala, La Paz, Honduras
- Altitude: 1300-1700 M
- Soil Type: Clay Minerals
- Process: Fully washed and sun dried.
Product Description
Honduras is one of the largest coffee producers in the world. Because the country boasts diverse microclimates across its six main growing regions (like Copán, Marcala, and Agalta), roasted Honduran beans can vary:
- Medium Roasts: Highlight smooth, balanced flavors like brown sugar, citrus, and a chocolatey finish.
- Dark Roasts: Deliver deep, rich flavors reminiscent of molasses, cinnamon, and dark chocolate.
- Light Roasts: Tend to bring out more complex, fruit-forward, and floral acidity.
Because of their naturally sweet undertones, Honduran coffees are highly versatile and frequently used as both standalone specialty brews (like pour-over or French press) and as the base for espresso-based drinks.
Country of origin: Honduras
is fair trade item: yes
organic: 100% organic
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: organic arabica coffee
keywords: ground natural; organic; pure
Add some text to tell customers more about your product.
Coffee & Tea Global Honduras Whole Bean Medium-Dark/Espresso/Coarse/Standard Roast w/Caramel, Spice, Brown Sugar Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Coffee & Tea Global Honduras Whole Bean Medium-Dark/Espresso/Coarse/Standard Roast w/Caramel, Spice, Brown Sugar Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags
Specification
Brand: Coffee & Tea Global
| Brand | CATG |
| Item Form | Whole/Espresso/Coarse/Standard |
| Flavor | Caramel, Spice, Brown Sugar. |
| Roast Level | Medium-Dark Roast |
| Package Information | 12oz/1lb/2/lb/5lb/12lb Bags |
Product Information
Coffee with a Honduras roast refers to single-origin coffee sourced from Honduras, Central America. Widely known for their exceptional sweetness and balanced profile, these beans are typically roasted to highlight natural tasting notes of caramel, milk chocolate, and roasted nuts.
- Roast: Medium-dark
- Tasting Profile: Caramel, spice, brown sugar.
- Grower: 1500 grower/members from Cafe Organics Marcala
- Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
- Region: Marcala, La Paz, Honduras
- Altitude: 1300-1700 M
- Soil Type: Clay Minerals
- Process: Fully washed and sun dried.
Product Description
Honduras is one of the largest coffee producers in the world. Because the country boasts diverse microclimates across its six main growing regions (like Copán, Marcala, and Agalta), roasted Honduran beans can vary:
- Medium Roasts: Highlight smooth, balanced flavors like brown sugar, citrus, and a chocolatey finish.
- Dark Roasts: Deliver deep, rich flavors reminiscent of molasses, cinnamon, and dark chocolate.
- Light Roasts: Tend to bring out more complex, fruit-forward, and floral acidity.
Because of their naturally sweet undertones, Honduran coffees are highly versatile and frequently used as both standalone specialty brews (like pour-over or French press) and as the base for espresso-based drinks.
Country of origin: Honduras
is fair trade item: yes
organic: 100% organic
size: 12oz/1lb/2/lb/5lb/12lb Bags
pack of 1
selling unit: Bag
ingredients: organic arabica coffee
keywords: ground natural; organic; pure
Add some text to tell customers more about your product.