Papua New Guinea
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Roast: Medium
Tasting Profile: Caramel, honey and fruit.
Grower: Small agricultural cooperatives in Chimbu.
Variety: Bourbon & Typica
Region: Chimbu Province, Papua New Guinea
Altitude: 1350 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in the sun.
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Papua New Guinea
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- / per
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Roast: Medium
Tasting Profile: Caramel, honey and fruit.
Grower: Small agricultural cooperatives in Chimbu.
Variety: Bourbon & Typica
Region: Chimbu Province, Papua New Guinea
Altitude: 1350 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in the sun.
Add your collapsible row content here.
Add your collapsible row content here.
Add your collapsible row content here.
Add some text to tell customers more about your product.
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Frequently Asked Questions
Find answers to common questions about our products.
Our products are made from high-quality, sustainable materials that are carefully selected for durability and performance.
Follow the care instructions included with your product. Generally, we recommend gentle cleaning and proper storage to maintain quality.
We offer a 30-day return policy for unused items in original packaging. Please contact our customer service team to initiate a return.
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