

Substitutes
Indulge in Substitutes Blends Bliss | Coffee and Tea Global
If I don’t mainline a cup of coffee first thing upon waking, my brain suddenly plays host to what feels like a small maniac wielding a jackhammer. My writing becomes all wobbly and nonsensical. (Don’t worry, I’m caffeinated right now!) And I find it borderline impossible to focus, which, unfortunately, is kind of a prerequisite for being employed, which, also unfortunately, is a prerequisite for making money. Which, most unfortunately, is—you get it. So why would I go looking for the best coffee substitute on the market?
Coffee alternatives include chicory coffee, matcha, herbal teas, and other drinks
Chicory coffee
- Caffeine-free, roasted, and brewed from chicory root
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Tastes similar to coffee and is high in inulin
Matcha
- A green tea that's high in antioxidants, vitamins, and minerals
Yerba mate
- An herbal tea made from the dried leaves of a South American holly tree
- Contains caffeine comparable to coffee
Herbal teas
- Peppermint tea is caffeine-free and can help with focus and headaches. Rooibos tea is caffeine-free and can be used as a substitute for espresso
- Green tea contains less caffeine than coffee, and some studies suggest it can help balance the effects of caffeine
Lemon water
- The natural sugars in lemons provide energy, and vitamin C may help with the immune system
Individuals who cannot consume coffee have a few alternatives to choose from. For individuals who have acid reflux or who want a less-stimulating caffeinated beverage, green tea is a healthy option.
Alongside its lower caffeine content, green tea also contains the health-promoting plant compounds L-theanine and epigallocatechin gallate(EGCG). L-theanine has been shown to promote a state of calm awareness, providing the attention and alertness associated with coffee, without the overstimulating side effects.
Brewed cacao powder(not to be confused with cocoa) is another healthy option that has even less caffeine than green tea. Cacao powder is made by cold-pressing raw cacao beans, and then that powder is brewed like coffee.
Cacao contains antioxidants and a compound called theobromine, which is a naturally occurring stimulant that promotes wakefulness and is less stimulating compared to caffeine. Brewed cacao may not be appropriate for individuals with acid reflux.
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Pride of India Coconut Flour Gluten-Free Substitute for All-Purpose Flour Resealable Pouch for Freshness – Ideal for Keto Paleo Baking – Vegan Rich in Fiber (Pack of 1) 8 oz Bag
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